This recipe has been lying in my “limbo” folder for a long time. The opportunity to publish it came with the invitation from Barbara of Bread and Companatico to all members of Panissimo group on Facebook to join Zorra’s bread collection for this year’s bread day. What a pleasure to discover past years bread recipes, how many new blogs to explore. I simply loved it and had to give a little contribution. So here come the grissinis. You may ask: “Do we really need another recipe for grissinis?” Yes you do, and I’ll explain to you why. Continue reading / Continua a leggere…
rise of the sourdough preacher 