Few weeks ago, in one of my usual daily stroll into the blog universe I stumbled into Cranberry’s blog, drawn in by a very nice biscuit recipe. And as it happens more and more often I got lost into this “dark forest” of recipes (did I ever mention my love for Dante?). What a delight! I discovered raviole del plin and ended my journey onto MTC challenge’s. Nothing like a nice good old challenge to push me into a new recipe! I immediately wrote a mail to Alessandra who kindly accepted my enrollment into the MTC crew. Continue reading / Continua a leggere…
Archivi tag: Poached egg
Childhood’s fav: ”A Tale of Plastic Bread / Memorie d’infanzia: “Pane di Plastica”
They are locked in everyone’s memory. In the most secret recesses of one’s mind here they lie, soft and sweet, our childhood’s favourite meal or just one magic ingredient. Romantic candy floss, sticky caramel mou sweets, grandma’s special pasta sauce, mummy’s comforting meatballs, pick what you may but you cannot run and you cannot hide. Continue reading / Continua a leggere…
The Lakeview review / The Lakeview, recensione
Don’t you love it when someone you’re not quite so familiar with offers you to do something you’ve just been craving for a long time? One of the things I have been thinking of since booking my Toronto flight is: having a proper brunch. Continue reading / Continua a leggere…