ZZAFF! Gazosa casalinga

Summer time has finally arrived! For the fourth episode of ZZAFF! I decided to try out a classic drink which is very commonly drunk during the warm season: gazosa. It’s sort of a homemade version of Sprite, and it is usally mixed with red wine or beer (this version is called panaché) but flavoured versions of the drink can be found in shops. One of the most common, and my favourite, is tangerine. This has been the first time I tried to make gazosa and I was very pleased about the result. Next time I will try and flavour it with other blends of herbs. Why don’t you try it out too?

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New “Macro Monday” Blog is online! / Il “Blog Macro del Lunedì” è online!

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My dearest friends, finally I made it and am online with the new blog!
If you are interested in healthy recipes and look macrobiotic lifestyle follow me there too, I will be posting on Monday there and keep on with bread recipes and all sort on this blog.
Here is the link to the first post, a recipe for Liquorice Oat Milk: http://wp.me/p5CJtV-D
To subscribe to the new blog scroll down to the bottom, click on the + sign and click on subscribe!
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Il “Blog Macro del Lunedì” è online!

Cari amici, finalmente eccomi online con il nuovo blog!
Se siete interessati a scoprire nuove salutari ricette oppure siete curiosi di saperne di più sullo stile di vita macrobiotico potete seguirmi anche lì, dove posterò di lunedì mentre il venerdì rimarrà il giorno fisso per i post di pane e affini su questo blog.
Qua trovate il primo post con la ricetta per fare un latte di avena aromatizzato alla liquirizia: http://wp.me/p5CJtV-D
Per iscrivervi al nuovo blog scendete fino a fondo pagina, cliccate sul più al centro e cliccate su subscribe!